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Coffee – considered by many the quintessential caffeine delivery system in the world. Those luscious little beans have been cultivated on every continent except Antarctica. However, many people don’t like coffee due to some of the bitter compounds present in the brew.
Compounds such as chlorogenic acids, trigonelline, furfuryl alcohol, and even caffeine itself lend bitter flavours to a pot of fresh coffee. Fans of the drink have been trying for centuries to find the best way to extract all the flavour and aroma from coffee, while extracting only a balanced amount of bitterness.
Aerobie, the folks that make those wonderful flying rings, created a way to brew a single cup of the most flavourful and yet least bitter coffee you’ve ever tasted.