Rwanda Mutovu Natural Espresso Roast
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Grown in Rwanda’s Nyamasheke District, the Mutovu beans are cultivated by a network of smallholder farmers who share a commitment to quality and sustainability. This high-elevation lot offers dense, sugar-rich beans with exceptional clarity.
Our espresso roast brings out deep, warming notes of plum wine, caramel, and a gentle hint of cinnamon. It’s a rich and structured cup — sweet, spiced, and satisfying — with depth that lingers long after your last sip.
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