Rafael Vinhal Anaerobic Natural Filter Roast
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A standout Brazilian specialty coffee, Rafael Vinhal Anaerobic Natural is a single origin filter roast from Cerrado Mineiro. It delivers a rich, creamy cup with notes of pink soda, smooth coconut, and a velvety finish.
Processed using the Anaerobic Natural method, whole coffee cherries are fermented in a sealed, oxygen-free environment, enhancing fruit intensity and body while maintaining clarity and balance. This meticulous approach brings out deep sweetness and a smooth, lingering mouthfeel.
Crafted by the Vinhal family, known for their commitment to sustainable coffee farming and precision processing, this coffee is perfect for those seeking a refined yet vibrant filter experience.
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