PRODUCT TYPE: Roasted Coffee
For years the Australian specialty coffee scene was full of sinners. Then, through the fire and brimstone, emerged a blend so pure and generous that it caught the attention of the man himself. Now we celebrate as this blend ascends...
PRODUCT TYPE: Roasted Coffee
Thick milk chocolate sweetness, with low acidity. Full, bold body with cocoa nibs and roasted hazelnut. Long aftertaste of dark chocolate that really lingers. A tip of the hat to the generation of coffee roasters before us. A slightly darker...
PRODUCT TYPE: Roasted Coffee
This is a blend for baristas, roasters, and coffee enthusiasts alike. It satisfies the latte crowd and the espresso crowd with its medium body and delightful fruitiness. The blend is created to capture what we love about high end single...
PRODUCT TYPE: Roasted Coffee
Sugar cane and carob on the nose, super sweet acidity, medium body with notes of milk chocolate and creme brulee.
PRODUCT TYPE: Single Origins
Well structured, with notes of mandarin, milk chocolate and dry spices. Clean finish. Variety: Bourbon, Pacas, Pacamara Process: Black Honey Region: Tacuba, Ahuachapan Altitude: 1250 MASL
PRODUCT TYPE: Single Origins
Tasting Notes: Plum, peach, caramel, and soft floral notes carry through a silky body. Bright raspberry/strawberry acidity. Black tea and hazelnuts linger. Variety: Red Bourbon Process: Natural Region: Buyenzi Altitude: 1556 MASL
PRODUCT TYPE: Single Origins
BERRY, TROPICAL FRUIT AND CHOCOLATE AROMA, WITH A TANGY CITRUS ACIDITY, SILKY BODY AND A LONG COCOA FINISH. Region: Nayarita, Mexico Process: Natural Atitude: SHG
PRODUCT TYPE: Single Origins
COLOMBIA LA SECRETA Variety: Varied Process: Washed Region: Genova, Quindio Altitdue: 1500-1800 MASLProducer: John Fabio Monsalve Tasting Notes: Clean, red apple, honey & lime.