Welcome on and all to another week of fantastic coffee, This week we have the amazing El Salvador Miravalle COE Lot #12 available as both espresso and filter. For those of you with more affordable tastes, we also have the Kenya Sasini roasted for Espresso.    El Salvador Miravalle Cup of Excellence Lot #12 Region: Santa Ana Variety: Bourbon, Pacas, Kenya Processing: Washed Altitude: 1,650 metres above sea level Owner: Jaime Ernesto Riera Menendez Score: 86.33 Red apple, tangerine, and toffee with a juicy mouthfeel and lingering finish. Finca Miravalle is located on the Ilamatec Mountain Range on the fertile...

We are pleased to announce the launch of our new blend, Passport. This blend is a seasonal blend, in every sense of the word. We come across some amazing beans as coffee professionals, and not all of them are produced in quantities that allow us to use them throughout the year.  However we still want to utilise them in blends. As well as this, we don't all like drinking the same coffee all year around. In the scorching summer months, we look for light, refreshing coffees, and in the coldest depth of winter it's all about comfort coffee. Passport is...

Let us take you on a journey to exotic countries where tourists never visit and tell you the untold stories about coffee farmers and pickers – the human side of coffee. Let us tell you the story of the whole coffee industry in Australia – from the first coffee growing in the early 1820s to the successful plantations of today. The stories of the Australian roasters who source their beans from origin and are helping to change the lives of people in developing countries through their efforts at sustainability. Get involved through our stunning photographic journey from Sulawesi to Sumatra,...